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Saturday, July 20, 2013

Rice Pizza?

I came across this video today (sorry, it's all in Japanese).


Basically, they mixed leftover rice with egg to make pizza crust. (Egg kind of worked like glue, I guess.) The sauce they used in the video is probably not gluten free, but if you could replace this with regular tomato sauce you would eat, then it is a quick and easy rice pizza!